Red Velvet Brownies with Cream Cheese Frosting

These Red Velvet Brownies with Cream Cheese Frosting are awesome! Soft, chewy, fudgy and moist, they're topped with a decadently smooth cream cheese icing. Yum!

Ingredients

FOR THE BROWNIES:

• 1 cup (2 sticks) salted butter, cubed
• 2 cups brown sugar
• 2 eggs
• 1 Tbsp vanilla extract
• 1 Tbsp cocoa powder
• 1 tsp baking soda
• 2 cups all-purpose flour
• 1 ounce (one bottle) red food coloring

FOR CREAM CHEESE ICING:

• 2 Tbsp butter, softened
• 4 ounces cream cheese, softened
• 2 tsp vanilla extract
• 1 & ½ cups powdered sugar

Instructions

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